at Gwalher, we source our bay leaves from the finest farms across India, including regions like Kerala, Tamil Nadu, and Karnataka, where bay laurel trees are commonly grown. We have a strict quality control process in place to ensure that our bay leaves meet our high standards of quality and freshness.
 
Regardless of their origin, the quality of bay leaves depends on a variety of factors, including the location and climate in which they are grown, the harvesting process, and the method of drying and storage. At Gwalher, we strive to provide our customers with the best quality bay leaves that are rich in flavor and aroma and are free from any additives or preservatives.